Restaurant & Bar Tech Live logo

26 & 27 NOV 2019

ExCeL LONDON

John Wood: Speaking at the Restaurant & Bar Tech Live Expo 2018

John Wood

Kitchen CUT

Panel Session: Investing in Innovation: What’s on the menu?

In the modern restaurant it can feel like everything is constantly changing, updating and improving; but it's vital to know what the future holds in the world of restaurant tech so that you're not left trailing behind your competitors.
Our panellists look into the future for the restaurant breakthroughs you need to be investing in now.

Panel Theatre Hall 11 - Tuesday 11:00 - 11:30

Tweet about this seminar